Built for Nairobi restaurants

You're selling food.
But are you
actually making money?

Most Nairobi restaurants don't know which dishes are profitable until it's too late. Momentum shows you in minutes, then keeps you updated automatically whenever costs change.

✓ No Excel needed ✓ Set up in 10 minutes ✓ 14-day free trial
🔔 Cooking oil price updated
3 dishes now need your attention
Menu profitability
What your menu is really doing
18 items
Beef stir fry KES 350 Healthy 28%
Chicken wings KES 750 Healthy 31%
Fish fingers KES 600 Watch 38%
Chicken biryani KES 1,200 Watch 36%
Beef burger KES 1,100 Reprice 42%
Cascade updated · just now
Try it on your menu

See it work on your menu - right now

No account needed. Paste your menu and get an analysis in 30 seconds.

Yield-adjusted costing Automatic price cascade VAT-inclusive pricing Live profitability alerts PDF and CSV export AI recipe builder Profit-first menu engineering Yield-adjusted costing Automatic price cascade VAT-inclusive pricing Live profitability alerts PDF and CSV export AI recipe builder Profit-first menu engineering
Sound familiar?

You can be busy and still be losing money.

Most owners know sales are happening. Fewer know whether those sales are actually profitable. That's where the leaks hide.

You raised prices 6 months ago

But ingredient costs have changed three times since then. Are your margins still healthy?

Your restaurant is full every Friday night

But month end tells a different story. Which dishes are making money and which ones are draining it?

You have an Excel sheet somewhere

It was accurate in January. You haven't touched it since March. Your menu deserves better than stale numbers.

Every day you operate without knowing your real food costs is a day you might be losing money without knowing it.
Here's what changes

Same restaurant. Different outcome.

Momentum replaces guessing with clarity so you can make pricing decisions with confidence instead of hope.

Before Momentum
  • Guessing at selling prices
  • Finding out margins at month end
  • Manually updating Excel when prices change
  • Not knowing which dishes to cut from the menu
  • Pricing by what competitors charge
  • Losing money on dishes you thought were profitable
After Momentum
  • Engine-generated selling prices in seconds
  • Live margin dashboard updated automatically
  • Change one ingredient price - everything recalculates
  • Clear visibility on which dishes to keep or cut
  • Prices based on your actual costs plus target margin
  • Know your most and least profitable dishes daily
Three steps. Ten minutes. Done.

Momentum turns ingredients into profit clarity.

No training, no spreadsheets, no long setup. Just the numbers your business needs.

1

Add your ingredients

Enter what your kitchen buys and what you pay. We handle the wastage maths.

Cooking oil KES 800 / litre
Yield 92%
2

Describe your dishes

Tell our AI what's in each dish. It builds the recipe and calculates the cost per portion automatically.

Beef stew for 4 portions - 500g beef, 200g onion, 30ml oil
Build recipe
3

See what to charge

Get recommended selling prices, profit margins, and instant alerts when costs change.

The maths your business depends on

The numbers become obvious fast.

When the system shows your real costs daily, the right decisions get easier.

33%
The food cost percentage a healthy restaurant targets. Do you know yours?
×3
The minimum multiplier your selling price should be against ingredient cost to stay profitable.
Day 1
When Momentum shows you which dishes are making money - not month end.
What Momentum does for your business

Features, but framed as outcomes.

This is about what changes in your restaurant, not just what appears on screen.

Know your real ingredient costs

Yield-adjusted pricing accounts for every gram lost to trimming, bones, and prep waste.

Price every dish with confidence

Choose a markup multiplier or target food cost percentage. VAT is calculated automatically.

Never manually update again

Change one ingredient price. Every recipe and menu item recalculates in seconds.

Spot problems before they hurt you

Dishes are flagged Healthy, Watch, or Reprice the moment their margins shift.

Walk into supplier meetings prepared

Download a full costing report as PDF or CSV. Know exactly what increases you can absorb.

Start in minutes, not days

60 Nairobi market ingredients pre-loaded. AI builds recipes from plain English. No training needed.

Pricing

One bad pricing decision costs more than a year of Momentum.

If one dish is underpriced by KES 50 and you sell 20 portions a day, that's KES 1,000 lost daily. Momentum pays for itself when it saves you one mistake.

Monthly subscription
KES 2,500
per restaurant · per month
  • Unlimited ingredients and recipes
  • Full pricing engine with VAT
  • Automatic price cascade
  • PDF and CSV export
  • Live profitability dashboard
  • 60 Nairobi ingredients pre-loaded
  • AI recipe builder included
  • 14-day free trial
Start your free trial - no card needed

Cancel anytime. Most restaurants recoup the cost in the first week.

Last chance to stop guessing

Your competitors are making pricing decisions with data. Are you?

Join the restaurants in Nairobi that know exactly what they make on every dish.

Start for free today →
14-day trial · No credit card · Set up in 10 minutes